30 November 2010

Corn Tuna Salsa

My sis made this for Thanksgiving.  I can't begin to tell you how good this is, and i don't even like some of the ingredients!  Hubby's cousin called it "a party in my mouth" and we think that is accurate.  This is really good.  :)

1 can of tuna
1/2 bunch of cilantro chopped 
1-3 jalapeno peppers minced
1/2 large onion chopped/minced
1 can corn, salt and pepper to taste
small amount of mayonnaise or vege-aise to help stick together. 

Mix, serve with chips.